Lacunza Altea Baker’s Oven

The Lacunza Altea Wood Stove represents the next generation of baker’s ovens, designed specifically for those who take cooking seriously. Built around precision heat control and radiant wood-fired warmth, it transforms everyday meals into deeply flavored, slow-developed creations. From crusty artisan bread to long-roasted meats and fire-kissed vegetables, the Altea delivers the consistent temperatures and moisture balance that modern bakers and passionate home cooks demand, while still honoring the tradition of cooking with fire. More than just a heating appliance, this is a refined, contemporary evolution of the classic wood oven, engineered for high performance, efficiency, and longevity in kitchens that value flavor and control.

The all-stainless steel 49L oven construction ensures a clean cooking environment and rapid heat-up times, reaching baking temperature within just 20 minutes from a cold start. Practicality is at the forefront of the design, with the oven positioned at an ideal height to make baking easier and more enjoyable. To maintain a clean and tidy aesthetic, the top of the Altea hides a secret stainless steel hot plate under a removable cover, perfect for simmering soups, stews, or jams. For those who enjoy the unique experience of cooking over an open flame, the oven grill can be moved into the firebox, making wood-fired pizzas and barbequing fast and delicious. Beyond its culinary capabilities, the Altea features high-efficiency combustion technology that ensures the fire burns bright and clean for over 8 hours, allowing you to wake up to a warm home every morning.